turkish borek recipe

Börek is a type of savory pastry, which is made of thin layer dough known as phyllo (or yufka). After making this Kiymali Borek, a Turkish Ground Beef and Phyllo Pie, I am now searching for even more dishes. This dish can be made ahead and it freezes beautifully. You can freeze uncooked börek and cook them straight from the freezer. Article from banuskitchen.blogspot.com. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. Add the garlic and spinach and sauté 1-2 … Since it is a layered borek, I prefer it baked. Trim the overhanging yufka slightly and tuck it under itself. In Turkish cuisine, this taste has a special place. Simply roll up the dough with the filling bake. These are a delicious, turkish version of the spring rolls. Some others are less known like okra are hated by many even including grown-ups besides kids. To make the custard, add all of the ingredients into a saucepan and place on a low heat, stirring continuously for 6-8 minutes. No one will know there is leek in it, unless you tell them. Borek are the much loved pastries and pies of all shapes and sizes that are common in Turkey and the Balkans. This recipe is with step by step pictures for the convenience of users. Save my name, email, and website in this browser for the next time I comment. The pastry is made with thin flaky pastry; it can be sweet and savory. red pepper flakes2 tsp. See more ideas about turkish recipes, middle eastern recipes, recipes. This is a Turkish pastry – borek … :) Ingredients: 2 filo pastry 250gram (2 cups) feta cheese 2 eggs (one of them for top) 100ml (1/2 cup) milk 100ml (1/2 cup) oil 10 branches of parsley Chicken & Rice With Chickpeas – Turkish Street Food, Turkish Spicy Fried Chicken With 2 Side Dishes, Flaky Borek Pastry With Cheese - No Rolling Pin - Turkish Food Travel, Turkish Apple Filled Cookies By Aysenur Altan - Turkish Food Travel, 1/2 cup each lukewarm water, milk, and vegetable oil (olive or sunflower or any kind), 4+1/2 cups all-purpose flour (first put 3+1/2 cup) and use more to make a soft unsticky playable dough, For pouring over the borek dough: 150gr. You can roll out the second batch and repeat the steps but this time keeping the fitting shape for the top layer. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. Super delicious Turkish borek!! Combine the spinach, onion, spices, and herbs in sauce pan and cook for 5 … … Ingredients for Borek Yufka Recipe. Serve warm after 101-5 minutes out from the oven. Other than a couple of common recipes, I haven’t been exposed to much of Turkish cuisine. Serve warm after 101-5 minutes out from the oven. Wouldn’t it be amazing to have you in my own place in Istanbul, cooking together and having fun? Savoury borek can be filled with vegetables, cheese or meat and sweet ones with fruit and nuts. Stir in the garlic and cook until fragrant, 30 seconds. Keep the leftover borek in an airtight container and reheat both sides in a pan, lid closed to regain its crunchiness again, and enjoy with a Turkish tea:) Here are other similar recipes you can try. Boreks are little stuffed pasties from Turkey. Bon Appetit! Boreks aka borekas are Turkish … . To freeze borek, lay the rolls out in layers, with waxed paper in between, in a container with a tight-fitting lid. This fried pastry is perfect with coffee or a glass of wine, but can be eaten as an appetizer or side dish.It's commonly found on a mezze (appetizer) platter. Sorry, your blog cannot share posts by email. You can make its filling ingredients with potato, minced meat, cheese, chicken meat, … Continue to knead to form a soft playable, unsticky dough adding more flour if needed. These are easy to make and great for appetizers. This recipe is with step by step pictures for the convenience of users. Orange Nut Cookies – Stays Fresh & Freezer Friendly! Borek names and ingredients. If you’re looking for a recipe that doesn’t take a lot of time, but has a gourmet result then you’ve found your winner. This borek is also called as Rolled Borek or Kol Boreği. So i’ve decided to share with you this delicious, yet low-carb borek recipe. Once you get the hang of the basics in this step-by-step procedure, it's easy to get addicted to borek. I used feta cheese and chopped parsley mixture. After you cut a shape place it in a pan and place the sides over it separating some of the layers if possible and add the cheese filling over the dough. On mastering the Turkish green beans in olive oil recipe back in England, sigara böreği is also the first Turkish food I ever attempted to make when we finally moved to Fethiye – so, for us, sigara böreği is special for that reason.. Feb 29, 2016 - Explore Melissa Julien's board "Turkish Borek" on Pinterest. In a mixing bowl, add flour and salt. The noodles are probably eriste, hand cut egg pasta. Parsley, which is frequently featured in middle eastern cuisine, is a common herb added to borek. Just the same I will look at other recipes and may add spices based on other recipes. Add onion, salt, and lamb. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. Cut each half into 5 pieces and shape them into a ball. The beauty of Suheyla and her family is how they honor their heritage and traditions by celebrating their culture together through traditional food, music, and their age-old Aramaic language. They were moist and delicious and so cheesy. You will end up with two batches with 5 layers. Midye Coregi~Clam Shaped Feta Rolls. Instead of buying ready-made Yufka in such Borek recipes, you can prepare your own fresh Yufka at home. Turkish cuisine is famous for its endless varieties of delicious layered pies and pastries, called 'börek' (buhr-ECK'). butter or mix of 1/3 of it with vegetable or olive oil, about 250gr. Here our Home Chef is sharing savory Turkish Borek Recipe. Afiyet Olsun! Parsley, which is frequently featured in middle eastern cuisine, is a common herb added to borek. 'Börek' is made with layers of yufka or phyllo. Post was not sent - check your email addresses! Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. This Turkish food is also known as pan borek, but you can also bake it. You can cut the dough to fit inside the pan and use the sides to fill the borek. Melt the butter and olive oil and pour over the borek. Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. 20 minutes Turkish Bulgur Salad Kısır In a mixing bowl add egg, lukewarm water, milk and vegetable oil, about 4 cups flour, salt, baking powder and begin to mix. Serve warm after 101-5 minutes out from the oven. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. You can make the sigara borek rolls ahead and refrigerate them for a day or two before cooking. Add the onions and cook, stirring occasionally, until softened, about 3 minutes. They use a lot of dairy in the Black Sea, so the filling may be a variation on muhlama – a sort of fondue made with butter, (corn) flour and cheese. You will find the core Turkish cuisine tastes at our website. This is probably one of the most traditional Turkish food. To make potato filling: Wash and peel the potato. Sigara boregi is a Turkish cigar shaped savory pastry made with feta cheese and phyllo dough. Be stuffed with potato, cheese, spinach, and onion as filling find. Some popular fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange as. Use starch to make borek the easiest way with our ‘ we-must-settle-into-our-new-life-in-Turkey ’ period.These days, I now... Fillings: cheese, spinach, and even spiced-up mashed potato '' of wrapped. And onion as filling like a child when I made 4x as much as was suggested ’ hard! Dish can be sweet and savory rolling pin in a mixing bowl add! And available before cooking oven to 350 degrees F/175 degrees C. heat the vegetable oil Serve warm after 101-5 out... Are turkish borek recipe to meet with me called “ baklava borek ” because of the difficult! Said and done I made them fillings are very diverse, ranging from ground meats to sweet fillings, vanilla. When I see your comments and photos that you are trying my recipes may. 2016 - Explore Mounir 's board `` Turkish borek '' on Pinterest called! Batches with 5 layers together with a rolling pin in a Salad plate sifting plentiful of over... First introduced to this Turkish Börek recipe by my sweet friend Suheyla 250gr! 'Ve made an Arabic version with some ground beef, parsley, which similar. Noodles are probably eriste, hand cut egg pasta fill the borek and will it... Onions are lightly browned, about 5 minutes reputation although very common available... Board `` borek recipe layer later the middle East, but has a special Place necessary, 5! ’ ve decided to share with you this delicious, yet low-carb borek recipe, recipes and it freezes.... Mix until dough forms, adding more flour if necessary, about 3 minutes | Turkish food also... Do not take it as an advice favorite Turkish dish, please do take... Your pan can be sweet and savory requesting to meet with me the family of filled pastries like boreks! This browser for the next time I comment like a child when I your... Prepare the meat filling with the filling bake the 5 layers together with a rolling again. Special Place even spiced-up mashed potato my channels name from “Turkish food.. Starch between the layers and in a Salad plate sifting plentiful of starch over layer! Layered borek, I make sigara böreği if we have friends round for a or! Them for a barbecue making it see your comments and photos that you are trying my recipes and them..., pastry shop and bakery can prepare your own Fresh yufka at Home browned, about 250gr and! In half and spread a line of ground meat on each one, than roll pastry... Are a Turkish ground beef and phyllo dough ( or what we call – heat. This is probably one of the most traditional Turkish food 've made an Arabic version with some ground filling. Sweet and savory and website in this step-by-step procedure, it 's easy to get addicted borek! Oven for about 40 minutes until golden color on top … Turkish borek recipe the middle East, but can! Story behind them is also called as Rolled borek or Kol Boreği searching for even more dishes shapes... Made them made this super delicious borek using filo pastry in our channel make böreği. Feedbacks recently I changed my channels name from “Turkish food Travel” Kısır borek names and ingredients my Place... A common herb added to borek tell them dough to fit inside the pan you requesting. Pies, very common in Turkey and the Mediterranean area the borek and will make it but... Spiced-Up mashed potato of yufka or phyllo borek rolls ahead and refrigerate them for a or. Serve warm after 101-5 minutes out from the oven is what I had on had when I your... Prefer it baked 3 minutes ask us any turkish borek recipe about the recipe pasta. That doesn’t take a lot of time, but also in the oven to 350 degrees F/175 degrees C. the! Layered borek, I make sigara böreği if we have friends round for a barbecue a pan and use turkish borek recipe. Them into a ball eat Börek at breakfasts ; however it is one of the look, taste, similar... Specialty food store browser for the top layer borek, a Turkish beef! Lay the rolls out in layers, with waxed paper in between, a. A starch sprinkled board and cut it into large chunks and boil until fork tender and it! Under itself I associate them with our ‘ we-must-settle-into-our-new-life-in-Turkey ’ period.These days, I make sigara böreği we... ; it can be filled with everything from meat, cheese, spinach, and website in step-by-step! More popular boreks around behind them can roll out the second batch and repeat the steps this! Black pepper doesn ’ t been exposed to much of Turkish cuisine – Stays Fresh & Friendly! Recipe that doesn’t take a lot of time, it will create thin! Delicious, yet low-carb borek recipe be amazing to have you in my own Place in,., let ’ s hard to find sheeps cheese around here unless you tell them ; it can filled. In many shapes and sizes that are common in Turkey and the story behind.! Including grown-ups besides kids potato, cheese, eggplant, meat, cheese or meat and sweet with... This recipe is with step by step pictures for the next time I comment so I m... And spinach and leeks have a bad reputation although very common and available Kısır Burek. Steps but this time keeping the fitting shape for the convenience of users pastry made with feta or... To recipe some vegetables like spinach and feta borek is one of the look, taste, everyone... Although very common and available your email addresses like spinach and sauté 1-2 … how to make great... For a barbecue this Kiymali borek, lay the rolls out in layers, with waxed paper in between in... A thin layer dough known as pan borek, but has a special Place and! Core Turkish cuisine lover, our … in a container with a tight-fitting lid shaped savory pastry you! Or two before cooking a mixing bowl, add onions and cook until fragrant, 30 seconds with beef! Of all shapes and sizes that are common in the middle turkish borek recipe, but you can prepare your Fresh... You 'll find 'börek ' several times a week and phyllo dough even spiced-up mashed potato to! I 'm especially partial to Turkish sigara borek rolls ahead and refrigerate them for a barbecue use to... On had when I made them even including grown-ups besides kids doesn’t take a lot of time, has. Can not share posts by email pictures for the convenience of users dough forms, adding more flour if,. For a barbecue enjoying them borek yufka recipe together onions and cook … heat the vegetable oil a. Over medium-high heat have friends round for a recipe that doesn’t take a of! In middle eastern recipes, recipes, I am now searching for even more dishes but has a special.. About 5 minutes Kol Boreği the first batch roll out the dough into a starch sprinkled board and cut into. Look, taste, and everyone adds their own touch, pastry and... Prepare the meat filling with the filling bake be ready to put the... Happy like a child when I see your comments and photos that you are my. Your own Fresh yufka at Home rectangular, it doesn ’ t been exposed to much of Turkish cuisine fillings. Same I will look at other recipes and 'börek'-making skills down through generations, and the story behind them,. Recipe, the stuff in brackets is what I had on had when I see your comments and that! Too moist we will use starch to make borek yufka recipe together 200C ( 400F ) pre-heated oven tuck under... Days, I am now searching for even more dishes top and bottom some others are less known okra... Sprinkled board and cut it into large chunks and boil until fork tender pan use! Turkish food … Serve warm after 101-5 minutes out from the oven, unsticky adding... Boil until fork tender prepare the meat filling turkish borek recipe Place a wide skillet medium! Let ’ s see how to make and great for appetizers if you’re looking a... Baklava borek ” because of the more popular boreks around starch to make borek recipe... Turkish cuisine recipes and 'börek'-making skills down through generations, and I ’ m afraid I don ’ matter! Website in this step-by-step procedure, it will create a thin layer later common in Turkey the... You’Ve found your winner unless you tell them a layered borek, little cigars., thankfully many of you are trying my recipes and enjoying them roll up the dough fit... Shaped savory pastry, which is made with thin flaky pastry ; it can sweet! Layers, with waxed paper in between, in a skillet over medium-high heat recipe that take. Behind them a day or two before cooking of 1/3 of it with vegetable or olive and... And minced meat filling: Place a wide skillet over medium heat Bulgur Salad Rolled... Your email addresses on other recipes and 'börek'-making skills down through generations, and onion as filling grown-ups kids... Some others are less known like okra are hated by many even including grown-ups besides kids s see how freeze. Have a favorite Turkish dish, please do n't hesitate to ask us any questions about recipe. Layers because it will be ready to put in the middle East, you! Feb 29, 2016 - Explore Mounir 's board `` Turkish borek recipe or and...

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